| The contact info is no longer accurate since LA Corner
Kitchen no longer exists. Below is a brief history of LA
Corner Kitchen, formerly known as the original Yu-Chun Restaurant
specializing in Mool Naeng Myun (Korean cold noodles).
If you believe there are any corrections, have any inquiries, or
require a website, you may contact
expressionswebsitedesign@gmail.com. If you are
interested in tasting the same recipe as the original Yu-Chun,
you may visit 3185 W Olympic Blvd, Los Angeles, 90006.
This restaurant is run by the original owner's relative.
All others are not the original Yu-Chun recipe. |
History of Yu-Chun Restaurant and L.A. Corner
Kitchen
LA Corner Kitchen was formerly known as Yu-Chun Restaurant - the ORIGINAL
Yu-Chun Restaurant from the early 2000's, not an imitator.
Under "confidential circumstances", the owner changed the name of the
restaurant in 2009 to LA Corner Kitchen. Despite the name change,
the food and recipes remained deliciously the same. Even more
dishes were added to the menu including chicken dishes and Korean tacos.
Yu-Chun Restaurant was known throughout Koreatown
since the early 2000's for its Mool Neng Myun (cold noodle) dish
(pictured below).
The secret recipe for the broth was brought down from the owner's mother, grandmother, and
great grandmothers from Korea.
To this date this recipe has not been duplicated, although there have
been many unsuccessful attempts from imitators. |
| Today, you may see many
restaurants going by the name Yu-Chun, but there
is only
one that uses the same original recipe for the Mool Neng Myun (Korean
cold noodle dish) that gave Yu-Chun its name and reputation from the
early 2000's. It is run by the relative of the
original owner. It is located at 3185 W Olympic Blvd, Los Angeles,
90006.
Click here for the Yelp review
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